Recipe link: https://youtu.be/C31voXhc0u4
Crispy and Crunchy Baked Vegetable Cutlet
This recipe is a healthy snack. I have shown the baked version you may shallow fry them in oil.
INGREDIENTS:
Onion chopped 1 cup
Carrot chopped 1/2 cup
Cabbage Chopped 1/2 cup
Frozen Green peas 1/2 cup
Coriander Leaves few
Salt
Cooking oil 5 TBSP
SPICES:
Turmeric 1/2 TSP
Ginger powder 1/2 TSP
Garlic Powder 1/2 TSP
Coriander Powder 1 TBSP
Red chilly powder 1TBSP
Garam masala 1 TBSP
For COATING:
Corn flour 3 TBSP
Bread crumbs as required
Water as required
Bake the cutlets on preheated oven at 200 degree Celsius for 25 to 30 min.
For Shallow Fry:
Heat oil in a pan, place cutlets on it and shallow fry, turn both sides till golden brown.
HEALTHY HOMEmade 