Aloo Paratha is a popular Indian dish orginated from Punjab region.Usually served with curd or pickles. Recipe link : https://youtu.be/KZCBmE3aVo4 INGREDIENTS For the dough: 1) Wheat flour – 2 cup2)Refined oil – 1 TSP 3) Salt4) Water as required For the Potato filling: 1) Boiled and mashed potatoes – 32) Refined oil – 2 tbsp3)Continue reading “Aloo Partha”
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